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Toscana SET MENU
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ANTIPASTI E PASTE
Starters
Garlic Pizza
Antipasto Misto Prosciutto (Cured Ham), Grilled Eggplant, Capsicum, Mushrooms, Olives & Artichoke
PASTA’S
Gnocchi Arrabbiata Tomato, Garlic & Chilli
Penne Al Pollastrino Sliced Chicken Breast & Mushroom in a Light Cream Sauce
I SECONDI Main Course Choice of;
Barramundi Alla Griglia Grilled Barramundi Fillet served with Mash Potato & Wilted Spinach
Scaloppine Ai Funghi Pan-fried Veal in Creamy Mushroom Sauce served with Mash Potato
Pollo Arrosto Roast Chicken Served with Caponata
Risotto Ai Funghi Wild Mushroom & Spinach Risotto
Dessert & Tea or Coffee
$55.00
Starters & Pasta Served Buffet Style Price includes GST & incurs a 10% Surcharge on Sunday & Public Holidays
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